Additional information
About Conimex Ketjap Manis: Conimex Ketjap Manis is a sweet soy sauce made from soybeans, according to an authentic Indonesian recipe. Let's eat like they do in Indonesia more often. Full of inspiration. The most delicious food is prepared in tiny kitchens, where families share their culinary secrets from generation to generation. There you'll find delicious recipes, authentic products, and the finest ingredients. Conimex Ketjap Manis is the sweet version of the wonderful seasonings used in many Asian dishes. Ketjap Manis is delicious for adding flavor to your stir-fries or for marinating meat. It also adds a surprising touch to soups, marinades, and sauces. How to use: This seasoning is delicious in many Indonesian dishes such as nasi goreng, bami, and satay, as well as in other Asian dishes. This ready-made sauce also adds a surprising flavor to gravies, soups, and sauces, or as a marinade. Ketjap Manis pairs well with various types of meat, poultry, fish, or vegetables. About Conimex: Since 1932, Conimex has been bringing delicious Asian flavors to the Netherlands. With Conimex products, you can prepare delicious Asian dishes at home in just a few steps.
Contents and weight
250 milliliters
Ingredients
Ingredients: Sugar, soy sauce 26% (water, SOYBEAN, WHEAT, salt), water, molasses, salt, modified starch, burnt sugar syrup, preservative E202, flavouring.