Sambal Badjak

About Conimex Sambal Badjak: Conimex Sambal Badjak is a spicy and mild sambal. It's a fried sambal that provides a spicy, mild flavor thanks to the addition of onion and garlic. This delicious sambal Badjak is made with freshly ground chili peppers, according to an authentic Indonesian recipe. Let's eat like they do in Indonesia more often. Full of inspiration. The most delicious food is prepared in tiny kitchens, where families share their culinary secrets from generation to generation. There you'll find delicious recipes, authentic products, and the finest ingredients. At local markets, Indonesians choose from various types of fresh sambals. Displayed in large containers, sold in portions. How to use: Sambal Badjak adds a spicy and mild flavor to your oriental dishes, but also works well in sauces, meat dishes, and gravies. Whether you use a lot or just a little sambal, everyone can enjoy it. Selamat makan! About Conimex: Since 1932, Conimex has been ensuring that delicious Asian flavors are available in the Netherlands. With Conimex products, you can prepare delicious Asian dishes at home in just a few steps.