Description
Additional information
Conimex bami goreng boemboe is an authentic spice and herb paste from Indonesian cuisine. Let's eat like they do in Indonesia more often. Full of inspiration. Conimex bami goreng boemboe is a spice paste made with ginger, garlic, and coriander, among other ingredients. With this bami goreng boemboe, you can make a deliciously spicy noodle dish from Indonesian cuisine. The delicious Conimex bami goreng boemboe is prepared based on an authentic Indonesian recipe. This bami goreng boemboe is quick and easy to prepare; follow the instructions on the back of the package. It's a delicious dish for 3 to 4 people that's ready in 20 minutes. Conimex bami goreng boemboe are concentrated wet spice mixtures from Asia. They are made from finely ground herbs and spices. With a bami goreng boemboe, you can easily add authentic oriental flavor, aroma, and color to meat, chicken, and vegetable dishes. Conimex boemboes are available in a variety of flavors. Since 1932, Conimex has been bringing delicious, authentic Asian flavors to the Netherlands. With Conimex products, you can create exquisite dishes with delicious Asian flavors at home in just a few steps. With tasty seasonings like prawn crackers, fried onions, ketjap, sambal, and of course, satay sauce, every meal tastes different.
Contents and weight
95 Gram
Serving size: Per serving** **1 serving = 391 g (pack contains 4 servings)
Number of servings: 4
Ingredients
Ingredients: Vegetable oils (rapeseed, sunflower), glucose syrup, onion, dextrose, water, salt, ginger, garlic, vinegar, flavouring, soy sauce (water, SOYBEAN, WHEAT, salt), coriander, flavour enhancer E621, sambal (red pepper, salt, water, acid E270), tomato puree, modified starch, maltodextrin, fully hydrogenated palm oil, mineral salt (potassium), turmeric, yeast extract, galangal root, lemongrass, SHRIMP POWDER, cumin seed, preservative E202.
